- JOIN US FOR CHEF'S WEEKEND SPECIAL!
- Thursday - Saturday
- Or Until the Restaurant Sells Out
OCTOBER 5 - OCTOBER 8
*CRAB STUFFED CHICKEN
Chipotle Cream Sauce, Green Bean Medley, Garlic Mashed Potatoes • 24.95
*DOUBLE BONE PORKCHOP
- 14 oz. Double Bone Pork Chop, Mushroom Peppercorn Demi, Garlic Mashed Potatoes, Chef's Veggies • 26.95
FRIDAY FISH & CHIPS
Crispy Beer-Battered Cod, Cover 3 Slaw, Housemade Ketel Chips, Tartar Sauce, Malt Vinegar • 16.95
Available on Friday 'til 3 PM
*SHRIMP ETOUFFEE
Eight Grilled Shrimp, Etouffee Stew, Steamed White Rice • 18.95
*BLACKENED SNAPPER & CRAB
- Lemon Caper Butter Sauce, Spinach-Crab Salad, Oregano Vinaigrette, Grilled Asparaugs, Garlic Mashed Potatoes • 26.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition