• JOIN US FOR CHEF'S WEEKEND SPECIAL!
  • Thursday - Saturday
  • Or Until the Restaurant Sells Out
image.png

GRILLED RUBY TROUT

Warm Pancetta Leek Vinaigrette, Sauteed Baby Spinach, Southwestern Rice • 19.95

COVER 2 CRAWFISH

Crawfish Season is Here!

Order by the pound • 12.95

  • Choose your Style
  • Tossed In our Hot or Mild Signature Sauce
  • Enjoy 'em East Texas Style: Seasoned, Spicy Boil, tossed in Cajun Garlic Butter

Make it Loaded • 3.95

    image.png

    MAMA’S MEATLOAF

    Mushroom Brown Gravy, Chef’s Veggies, Garlic Mashed Potatoes • 22.95

    FRIDAY FISH & CHIPS

    Crispy Beer-Battered Cod, Cover 3 Slaw, Housemade Ketel Chips, Tartar Sauce, Malt Vinegar • 16.95

    Available on Friday

    image.png

    *SHRIMP PASTA

    Sauteed Shrimp, Basil, Spinach, Crushed Red Pepper, Spaghetti, Creamy Parmesan Sauce • 18.95

    *DYNAMITE SHRIMP BOWL

    Crispy Jumbo Shrimp tossed in housemade Dynamite Sauce, Cucumber, Carrots, Cabbage, Avocado, Sesame Aioli and Sriracha Drizzles • 16.95

    image.png

    *GREEK ISLAND CALAMARI

    Crispy Artichokes, Arugula, Feta, Heirloom Tomatoes, Greek Vinaigrette, Spicy Remoulade • 16.95

    *RIBEYE STEAK “TACOS”

    Honey Chipotle Glaze, Flour Tortillas, Roasted Tomato Salsa, Guacamole, Southwestern Rice topped with Black Beans • 32.95