• JOIN US FOR CHEF'S WEEKEND SPECIAL!
  • Thursday - Saturday
  • Or Until the Restaurant Sells Out

OCTOBER 5 - OCTOBER 8

image.png

*CRAB STUFFED CHICKEN

          • Chipotle Cream Sauce, Green Bean Medley, Garlic Mashed Potatoes • 24.95

image.png

*DOUBLE BONE PORKCHOP

    • 14 oz. Double Bone Pork Chop, Mushroom Peppercorn Demi, Garlic Mashed Potatoes, Chef's Veggies • 26.95

FRIDAY FISH & CHIPS

Crispy Beer-Battered Cod, Cover 3 Slaw, Housemade Ketel Chips, Tartar Sauce, Malt Vinegar • 16.95

Available on Friday 'til 3 PM

image.png

*SHRIMP ETOUFFEE

Eight Grilled Shrimp, Etouffee Stew, Steamed White Rice • 18.95

image.png

*BLACKENED SNAPPER & CRAB

        • Lemon Caper Butter Sauce, Spinach-Crab Salad, Oregano Vinaigrette, Grilled Asparaugs, Garlic Mashed Potatoes • 26.95

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition